Turkey Bacon Lovers Pizza Casserole: A Cheesy, Comforting Twist on Pizza Night

If you’re a fan of pizza and bacon, this Turkey Bacon Lovers Pizza Casserole is your new go-to dinner! Layers of tender pasta, savory turkey bacon, rich marinara sauce, and melted cheese come together in one irresistible dish. Perfect for family dinners, potlucks, or meal prep, this casserole is easy to make and sure to please everyone at the table.

Why You’ll Love This Recipe

Pizza-Inspired Flavor: All the flavors of your favorite pizza in a comforting casserole.
Easy to Make: Simple ingredients and straightforward steps.
Family-Friendly: Kids and adults alike will love this cheesy, bacon-packed dish.
Meal Prep Friendly: Make it ahead and reheat for quick meals throughout the week.

Ingredients

12 oz (340g) pasta (penne, rotini, or farfalle work well)
1 lb (450g) ground turkey
8 oz (225g) turkey bacon, chopped
2 cups (480ml) marinara sauce
1 cup (240ml) pizza sauce
1 tsp Italian seasoning
1 tsp garlic powder
1 tsp onion powder
2 cups (200g) shredded mozzarella cheese
1 cup (100g) shredded cheddar cheese
½ cup (50g) grated Parmesan cheese
1 small onion, finely chopped
1 bell pepper, diced (optional)
1 cup (150g) sliced mushrooms (optional)
Fresh basil or parsley, chopped (for garnish)

Step-by-Step Instructions

1. Cook the Pasta:

Preheat your oven to 375°F (190°C).
Cook the pasta according to package instructions until al dente. Drain and set aside.

2. Prepare the Turkey and Bacon:

In a large skillet, cook the chopped turkey bacon over medium heat until crispy. Remove and set aside.
In the same skillet, cook the ground turkey until browned. Add the chopped onion, bell pepper, and mushrooms (if using) and sauté until softened.
Stir in the marinara sauce, pizza sauce, Italian seasoning, garlic powder, and onion powder. Simmer for 5 minutes.

3. Assemble the Casserole:

In a large mixing bowl, combine the cooked pasta, turkey bacon, and turkey mixture. Mix well.
Transfer the mixture to a greased 9×13-inch baking dish.
Sprinkle the shredded mozzarella, cheddar, and Parmesan cheeses evenly over the top.

4. Bake and Serve:

Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
Garnish with fresh basil or parsley before serving.

Tips for the Best Pizza Casserole

Customize Your Toppings: Add pepperoni, olives, or spinach for extra flavor.
Use High-Quality Sauce: A good marinara or pizza sauce makes a big difference.
Make It Ahead: Assemble the casserole, cover, and refrigerate overnight. Bake when ready to serve.
Add a Crunchy Topping: Sprinkle breadcrumbs or crushed crackers on top before baking for extra texture.

FAQs About Turkey Bacon Pizza Casserole

Can I use regular bacon instead of turkey bacon?

Yes, regular bacon works just as well if you prefer a richer flavor.

Can I make this casserole gluten-free?

Absolutely! Use gluten-free pasta and ensure your sauces and toppings are gluten-free.

How do I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave.

Can I freeze this casserole?

Yes! Assemble the casserole (without baking), cover tightly, and freeze for up to 2 months. Thaw in the fridge overnight and bake as directed.

Nutrition Information (per serving):

Calories: 450
Fat: 18g
Carbohydrates: 40g
Protein: 30g

Conclusion

This Turkey Bacon Lovers Pizza Casserole is the ultimate comfort food for pizza and bacon lovers. With its cheesy, savory layers and easy preparation, it’s a dish that’s perfect for busy weeknights or weekend gatherings. Try it today and enjoy a delicious twist on pizza night!