Certainly! Here’s a delicious and easy recipe for Crockpot Ravioli Lasagna, a comforting dish that combines the flavors of traditional lasagna with the convenience of a slow cooker.
⸻
🍽️ Crockpot Ravioli Lasagna
🧂 Ingredients
• 1 bag (24 oz) frozen cheese ravioli
• 1 lb ground beef
• 1 jar (24 oz) marinara or pasta sauce
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 teaspoon dried Italian seasoning (optional)
• 1/2 teaspoon garlic powder (optional)
• Salt and pepper to taste
👩🍳 Instructions
1. Brown the Ground Beef:
• In a skillet over medium heat, cook the ground beef until browned, breaking it apart with a spoon as it cooks. Drain any excess fat.
2. Combine with Sauce:
• Add the marinara or pasta sauce to the cooked beef. Stir in the Italian seasoning, garlic powder, salt, and pepper. Let the sauce simmer for about 5 minutes to meld the flavors.
3. Prepare the Crockpot:
• Lightly grease the bottom of your slow cooker.
4. Layer the Ingredients:
• Spread a thin layer of the meat sauce on the bottom of the crockpot.
• Place a layer of frozen ravioli over the sauce.
• Add a layer of the meat sauce mixture over the ravioli.
• Sprinkle a portion of the shredded mozzarella cheese over the sauce.
• Repeat the layers (sauce, ravioli, sauce, mozzarella) until all ingredients are used, finishing with a top layer of sauce and mozzarella cheese.
5. Cook:
• Cover the crockpot and cook on low for 3 to 5 hours, or until the ravioli are tender and the cheese is melted and bubbly.
6. Serve:
• Once cooked, let the lasagna sit for a few minutes before serving. Garnish with grated Parmesan cheese if desired.
⸻
🍴 Tips & Variations
• Vegetarian Option: Use a meatless marinara sauce and add layers of sautéed vegetables like spinach, zucchini, or mushrooms for a hearty vegetarian version.
• Cheese Lovers: Incorporate ricotta or cottage cheese between the layers for a creamier texture.
• Spicy Kick: Add red pepper flakes to the sauce for a bit of heat.
• Make-Ahead: Assemble the lasagna the night before and refrigerate it. On the day of cooking, let it sit at room temperature for 30 minutes before placing it in the slow cooker.
⸻
Enjoy your homemade Crockpot Ravioli Lasagna—a perfect dish for busy days when you crave a comforting meal with minimal effort! 🍝