Here’s an easy and delicious savory pancake recipe:
Savory Pancakes
Ingredients
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon salt
• ¾ cup milk (or water)
• 1 egg
• ½ cup grated cheese (cheddar, parmesan, or your choice)
• ½ cup chopped scallions (or onions)
• ½ cup grated vegetables (zucchini, carrot, or spinach)
• 1 tablespoon oil (for cooking)
Instructions
1. Prepare the batter – In a bowl, mix flour, baking powder, and salt.
2. Add wet ingredients – Stir in milk and egg, mixing until smooth.
3. Fold in fillings – Add cheese, scallions, and grated vegetables. Stir gently.
4. Cook pancakes – Heat a pan over medium heat, lightly oil it, and pour small portions of batter. Cook for about 2 minutes per side, or until golden brown.
5. Serve – Enjoy warm with sour cream, yogurt, or a dipping sauce of your choice.
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