Spinach Dip Cheese Crisps

Here’s a simple and delicious Spinach Dip Cheese Crisps recipe—crispy, cheesy bites packed with spinach dip flavor!

Ingredients

• 1 cup shredded mozzarella cheese

• ½ cup shredded Parmesan cheese

• ½ cup cooked spinach (chopped and well-drained)

• ¼ cup cream cheese (softened)

• 1 teaspoon garlic powder

• ½ teaspoon onion powder

• ½ teaspoon salt

• ¼ teaspoon black pepper

Instructions

1. Preheat & Prep

• Preheat oven to 375°F (190°C).

• Line a baking sheet with parchment paper.

2. Make the Mixture

• In a bowl, mix mozzarella, Parmesan, spinach, cream cheese, garlic powder, onion powder, salt, and pepper until well combined.

3. Form the Crisps

• Scoop small mounds (about 1 tablespoon each) onto the baking sheet, spacing them apart.

• Flatten each mound slightly with the back of a spoon.

4. Bake

• Bake for 8–12 minutes, until edges are golden and crispy.

• Let cool for a few minutes to firm up.

5. Serve & Enjoy

• Enjoy warm as a crunchy snack or dip them in marinara sauce!

Would you like any variations, like adding bacon or a spicy kick?

Leave a Reply

Your email address will not be published. Required fields are marked *