Here’s a simple Ground Beef Recipe for a delicious and versatile dish: Seasoned Ground Beef. You can use this for tacos, burritos, pasta, or rice bowls.
Ingredients:
• 1 lb (450g) ground beef
• 1 tbsp olive oil (optional)
• 1/2 small onion, finely chopped
• 2 cloves garlic, minced
• 1 tsp salt
• 1/2 tsp black pepper
• 1 tsp paprika
• 1/2 tsp chili powder (optional)
• 1/2 tsp cumin (optional)
• 1/2 tsp dried oregano
• 1/4 cup beef broth or water (optional, for moisture)
Instructions:
1. Heat the pan: Place a large skillet over medium-high heat. If your ground beef is lean, add 1 tbsp of olive oil.
2. Cook the onions & garlic: Add the chopped onion and cook for 2–3 minutes until soft. Stir in the garlic and cook for another 30 seconds.
3. Brown the beef: Add the ground beef to the skillet, breaking it apart with a wooden spoon. Cook for 6–8 minutes until browned and no longer pink.
4. Season it: Sprinkle salt, pepper, paprika, chili powder, cumin, and oregano over the beef. Stir well to combine.
5. Simmer (optional): If you want a bit of sauce, pour in 1/4 cup of beef broth or water and let it simmer for 2–3 minutes.
6. Serve: Use the seasoned beef in tacos, pasta, rice bowls, or any dish you like!
Would you like any variations or suggestions for side dishes?