Here’s a simple and delicious Creamy Dessert in a Glass recipe that’s perfect for any occasion!
Ingredients (Makes 4 servings)
• 1 cup heavy whipping cream
• ½ cup mascarpone or cream cheese (softened)
• ¼ cup powdered sugar (adjust to taste)
• 1 teaspoon vanilla extract
• ½ cup crushed cookies (graham crackers, Oreos, or Biscoff)
• ½ cup fruit (strawberries, raspberries, or mango, chopped)
• Chocolate shavings, nuts, or caramel sauce for garnish (optional)
Instructions
1. Whip the Cream:
• In a mixing bowl, beat the heavy whipping cream until soft peaks form.
2. Mix the Base:
• In another bowl, mix mascarpone (or cream cheese), powdered sugar, and vanilla extract until smooth.
3. Combine & Fold:
• Gently fold the whipped cream into the mascarpone mixture until light and fluffy.
4. Assemble in Glasses:
• Start with a layer of crushed cookies at the bottom of each glass.
• Add a layer of the creamy mixture.
• Add chopped fruit.
• Repeat the layers as desired.
5. Garnish & Chill:
• Top with chocolate shavings, nuts, or caramel sauce.
• Refrigerate for at least 30 minutes before serving for the best texture.
Enjoy your Creamy Dessert in a Glass! Let me know if you want variations.