Creamy Garlic Parmesan Tortellini with Chicken & Broccoli

Creamy Garlic Parmesan Tortellini with Chicken & Broccoli 🧄🧀🍗🥦

This hearty and comforting dish combines tender chicken, cheesy tortellini, and fresh broccoli in a creamy garlic Parmesan sauce. Perfect for a cozy dinner that’s ready in under 30 minutes!


Ingredients:

  • For the Chicken and Broccoli:
    • 2 cups cooked chicken, diced or shredded (rotisserie chicken works great)
    • 2 cups fresh broccoli florets
    • 1 tablespoon olive oil
    • Salt and pepper, to taste
  • For the Tortellini:
    • 1 package (20 oz) refrigerated cheese tortellini
  • For the Creamy Garlic Parmesan Sauce:
    • 3 tablespoons unsalted butter
    • 4 garlic cloves, minced
    • 2 tablespoons all-purpose flour
    • 2 cups whole milk (or half-and-half for extra creaminess)
    • 1 cup grated Parmesan cheese
    • 1/2 teaspoon Italian seasoning
    • 1/4 teaspoon red pepper flakes (optional, for a little heat)
    • Salt and pepper, to taste

Instructions:

  1. Cook the Tortellini:
    • Cook the tortellini according to the package instructions. Drain and set aside.
  2. Prepare the Broccoli:
    • In a large skillet, heat olive oil over medium heat. Add the broccoli and sautĂ© for 3–4 minutes until tender-crisp. Season with salt and pepper. Remove from the skillet and set aside.
  3. Prepare the Sauce:
    • In the same skillet, melt butter over medium heat. Add minced garlic and sautĂ© until fragrant, about 1 minute.
    • Stir in the flour and cook for 1–2 minutes to create a roux.
    • Gradually whisk in the milk, stirring constantly to prevent lumps. Cook until the sauce starts to thicken, about 3–4 minutes.
    • Stir in Parmesan cheese, Italian seasoning, and red pepper flakes (if using). Season with salt and pepper to taste.
  4. Combine the Ingredients:
    • Add the cooked chicken, sautĂ©ed broccoli, and tortellini to the skillet with the sauce. Toss gently to coat everything in the creamy sauce.
  5. Serve:
    • Garnish with extra Parmesan cheese and freshly cracked black pepper. Serve warm with garlic bread or a side salad.

Tips:

  • Substitute frozen broccoli if fresh isn’t available; just blanch or steam it before adding to the dish.
  • For extra flavor, use grilled or pan-seared chicken.
  • Add a splash of chicken broth if the sauce thickens too much.

Enjoy this creamy, flavorful, and satisfying meal that’s perfect for the whole family! 🍝🧄✨

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