Savvy Chicken Pleasure

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Savvy Chicken Pleasure Recipe

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• Salt and pepper, to taste
• 2 tablespoons olive oil
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1/4 cup grated Parmesan cheese
• 1 tablespoon Dijon mustard
• 1 teaspoon dried thyme
• 1 teaspoon dried basil
• 1 cup fresh spinach (optional)
• 1/2 cup sun-dried tomatoes, chopped

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Instructions:

1. Prepare the Chicken:
   • Season the chicken breasts on both sides with garlic powder, onion powder, paprika, salt, and pepper.
2. Sear the Chicken:
   • Heat olive oil in a large skillet over medium heat.
   • Add the chicken breasts and cook for 5-7 minutes per side, until golden brown and cooked through.
   • Remove the chicken and set aside.
3. Make the Sauce:
   • In the same skillet, add chicken broth to deglaze the pan, scraping up any browned bits.
   • Stir in heavy cream, Parmesan cheese, Dijon mustard, thyme, and basil.
   • Simmer for 5 minutes until the sauce thickens slightly.
4. Add Vegetables:
   • Stir in spinach and sun-dried tomatoes. Cook until the spinach wilts.
5. Combine and Serve:
   • Return the chicken to the skillet, spooning the sauce over the top.
   • Simmer for another 2-3 minutes to heat through.
6. Plate and Enjoy:
   • Serve the chicken with the creamy sauce over rice, mashed potatoes, or pasta for a complete meal.

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Let me know how this turns out or if you want to tweak any part of it!